Prawn Curry

Prawn Curry

Ingredients:

1 lb. (450g) prepared prawns

1 onion, skinned and sliced

4 cloves of garlic

2 red chillis

2 tbsps. ground coriander

1 tsp salt

4 tblsp cooking oil

1 cup water

pinch of ground cummin

1 tsp turmeric

1/s tsp ginger


Cooking Instructions:

Heat cooking oil in a pan and add the sliced onion

Fry the onion until a golden brown then add the prawns and continue cooking until the prawns are browned

Sprinkle the salt over the prawns then add the spice ingredients and mix

Pour water over the prawn mixture

Simmer the prawns until tender.

Garnish with a spring of coriander.