Ingredients:
3 chicken breasts
1 tsp ginger/garlic
3 tblsp oil
1 tsp salt
2 tsp thyme (dried)
2 grated onions
3 tblsp fried onions
pinch of chilli powder
Preparation:
Wash chicken breasts after deboning and splitting open. Divide in halves.
Put the oil in pressure cooker, add the grated onions and just as they turn into a
lovely pink colour add all the other ingredients.
Add a little water, close lid and simmer over low heat for 10 mins or till chicken is done.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment